Grab an ice cold can of rocky mountain Coors Light and get your butt over to the grill. After a long, hard day on the job, there is nothing like sitting on the patio out back with a refreshing can of beer in hand and letting the warm summer air relieve your everyday stresses. Crank up the grill and let the aroma of Beer Butt Chicken tangle in the air as you await the crispy yet juiciest cut of spice rubbed chicken that will be sure to kick your butt. Pick your pair - BBQ & Beer, or Apple Jerk & Beerrubbed flavors. Or grab the "any day you're looking for a butt kickin' six pack of Beer Butt spice rubs combo" for a rub that will kick your butt day after day. Usage: Simply place a can of beer or your favorite soda, spices and place chicken on stand. Grill for 2.5 hours or until internal temp reaches 180? Ingredients: nickel plated
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